Soba Salad

Recipe serves 2

Ingredients:

- 250g soba

For the dressing:

- 5 tbsp soy sauce

- 3 tbsp sesame oil

- 1 1/2 tbsp honey

- 3 tbsp rice vinegar

- Juice of 1 lime

- 2 cloves garlic, minced

- 1 thumb ginger, minced

- 1 tbsp sesame seeds

- Salt and pepper to taste

For the salad:

- 1 260g can corn, drained

- 1 red pepper, sliced

- 1 pack salad

- 1 cup edamame

To serve:

- 2 spring onions, sliced

- 15g coriander, chopped

- 2 tbsp sesame seeds

Instructions:

- Mix all the ingredients for the dressing together

- Cook your soba according to package instructions and drain under cold water. Add the dressing to the soba and toss to combine. Toss with the rest of the salad ingredients. Top with the spring onions, sesame seeds and coriander before serving.